Drizzled w/ a garlic aioli.Sauteed calamari tossed w/ arugula, cherry tomato & hot banana peppers.Egg-battered eggplant stuffed w/ ricotta & spinach topped w/ mozzarella & served in tomato sauce.Breaded eggplant layered w/ fresh basil, mozzarella an tomato sauce served in a homemade pesto cream.Pei mussels sautéed w/ fresh tomato seafood broth or white wine & garlic.Sirloin steak & cheese in a crispy egg roll served w/ spicy dipping sauce.Haddock, salmon, scallops, shrimp & crab classically prepared & served w/ chef’s special spicy sauce.Pan-seared jumbo scallops served w/ spinach & topped w/ roasted pepper w/ balsamic reduction.Artichokes w/ gorgonzola & walnut wrapped in proscuitto drizzled w/ balsamic glaze.Risotto cakes filled w/ bolognese sauce & mozzarella, breaded & served w/ plum tomato sauce.Vine ripe tomatoes, fresh mozzarella, basil & extra virgin olive oil garnished w/ arugula.Topped w/ roasted peppers, shaved parmigiana-reggiano, extra virgin olive oil & white balsamic dressing.Romaine lettuce, plum tomato, red onion, extra virgin olive oil & aged balsamic vinegar.Baby greens, imported goat cheese, sweet roasted hazelnuts, red onion, evoo & a touch of lemon.Baby greens, pears, gorgonzola & walnuts topped w/ crispy prosciutto & white balsamic dressing.Baby greens, goat cheese, grilled asparagus, & walnuts w/ a blood orange vinaigrette dressing.Fresh potato gnocchi w/ chicken, cherry tomatoes & fresh mozzarella in basil pesto cream.Jumbo shrimp sautéed w/ garlic, parsley & lemon in white wine sauce tossed w/ linguini.Fettuccini pasta sautéed w/ sausage, sun-dried tomatoes, broccoli rabe, garlic & extra virgin olive oil w/ a touch of pecorino romano cheese.Combination of shrimp, scallops, calamari, mussels & clams sautéed & served in spicy tomato sauce over linguini.Littlenecks sautéed w/ evoo, parsley, garlic & white wine over linguini w/ red or white sauce.Butternut squash ravioli w/ roasted pignoli & golden raisins in a brown butter sage sauce w/ a touch of marsala wine.Penne tossed w/ garlic, capers, kalamata olives & anchovies w/ a spicy plum tomato sauce.Aborio rice cooked w/ shrimp & arugula, parmesan & lemon zest.Egg-battered breast sauteéd w/ mushrooms, white wine & lemon sauce. The lady that bartended, when I was there was suuuper sweet & very welcoming. We were in at 615p with very little people being so early and both our food and drinks came very quickly. Had takeout from Cafe Italia last night. Honestly I dont think your pooch would be comfortable. Cafe Italia Bourne End. Ideaal voor een laat ontbijt, lunch of diner.
Cafe Italia's menu is an assortment of classic Italian fare and specialty dishes created just for our customers. Caffe Italia is 6 dagen per week geopend.